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    Freezing Fresh Basil


    Source of Recipe


    Donna Rollison

    Recipe Introduction


    Origins Unknown

    List of Ingredients




    basil leaves

    Recipe



    Rinse the basil leaves in a colander and let them drain.

    Lays the leaves out in a single layer on paper towels with more paper towels on top.

    After most of the water is absorbed, dry each leaf with more paper towels.

    When each leaf is totally and completely dry, put leaf by leaf in a plastic container and freeze.


 

 

 

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