Armenian Rice Pilaf
Source of Recipe
Barbara
Recipe Introduction
From another friend.
List of Ingredients
1 stick butter (1/4 lb.)
2 C. uncooked rice
1 pkg. thin soup noodles
Salt & Pepper to taste
Recipe
Break noodles into smaller bits. Melt butter and brown the noodles in it. Wash the rice. Add water (double the amount of rice). Add noodles, salt and pepper and cook over medium heat until liquid is absorbed. Toward the end, lower the light slightly so rice doesn't burn.
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