member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Elaine       

Recipe Categories:

    French Onion Soup

    List of Ingredients




    4 C. sliced onions
    3 T. butter
    3 cans beef broth
    1 3/4 C. water
    1 1/2 tsp. Worcestershire sauce
    Thinly sliced French Bread
    Thin slices Grueyer cheese

    Recipe



    Saute onions in buttor on low heat for 30 minutes. Add broth and Worcestershire sauce. Bring to a boil. Cover and simmer for 30 minutes.
    To Serve:
    Add soup to oven-proof soup dishes. Top soup with 1 slice of bread and top bread with cheese. Place under broiler until cheese is melted. Serve immediately.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |