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    Bennigan's Broccoli Cheese Bites


    Source of Recipe


    unknown

    List of Ingredients




    3 eggs beaten
    6 ozs shredded monterey jack cheese
    1 16 oz. box frozen chopped broccoli, thawed, drained and dried
    6 ozs shredded colby cheese
    2-1/2 ozs. bacon pieces
    1/2 Ounce diced onion
    1 Ounce flour bread crumbs as needed

    Honey Mustard Dressing:
    3/4 sour cream
    1/3 Cup mayonnaise
    1/3 Cup dijon mustard
    1/3 Cup honey
    1 Tablespoon lemon juice

    Recipe



    Whisk all together until smooth.
    Place all ingredients except bread crumbs in bowl and stir thoroughly to
    combine. Refrigerate one hour. Heat about 4 cups of oil in fryer or deep pan
    to 350 F. Pour bread crumbs into pie plate. Scoop about 1/2 Ounce portion
    for each, form into a ball and coat with bread crumbs. Fry for one minute
    and drain on paper towels. Serve with honey mustard dressing.

 

 

 


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