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Crab Rolls




Source of Recipe


Posted By: Mary Ellen


List of Ingredients




1 pound crabmeat or imitation crabmeat
1 pound cream cheese
Pinch granulated sugar
Pinch salt
Pinch ground black pepper
1/4 teaspoon lemon juice
Won-ton wrappers
Butter for frying rolls

Recipe



Pick over crabmeat; chop coarsely. Bring cream cheese to room temperature. Combine crabmeat, cream cheese, sugar, salt, pepper and lemon juice. Place about 1 tablespoon mixture on each won-ton wrapper and roll, sealing crab roll with water. Pan-fry rolls in butter until golden brown.

Makes about 50 rolls.