Red, White and Green Fusili
Source of Recipe
Posted By: MarianSoCa (cx293320-a.msnv1.occa.home.com)
List of Ingredients
1 pound fusili
1 red onion -- finely diced
3 cloves garlic -- minced
1 1/2 tablespoons olive oil
4 cups grape tomatoes, -- halved
1 1/2 teaspoons kosher salt
3/4 teaspoon freshly ground black pepper
4 cups fresh spinach -- coarsely chopped
3/4 cup freshly grated parmesan
1 1/2 cups fresh mozarella diced Recipe
Cook pasta, drain and keep warm. Cook onion and garlic in hot oil for 5
minutes. Add tomatoes, salt and pepper and cook til tomatoes are cooked
through, 3 minutes or so. Stir in spinach and heat 2 minutes. Divide pasta
between 6-8 bowls. Top with tomato mixture and sprinkle with cheeses.
Source:
"Family Fun Magazine"
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