Reuben Sandwich Casserole
Source of Recipe
Moi - it's an original!
Recipe Introduction
Super easy & YUMMY!
List of Ingredients
Coll's Reuben Sandwich Casserole
1 can sauerkraut or fresh, drained very well, nearly dry
2 medium tomatoes, sliced & seeded
8-12 oz. corned beef, sliced
2 C Swiss Cheese, shredded
1 8oz bottle Thousand Island Dressing
4 slices rye bread, toasted
Recipe
Preheat oven to 400°
Spray an 8x8 casserole with non-stick spray
Layering from bottom to top:
Sauerkraut, tomato slices, corned beef slices and top with cheese.
Bake uncovered for 20-25 minutes until cheese is melted and bubbly.
Cool for 5 minutes before serving.
Cut into 4 sections and serve open face on toasted rye bread. Top with Thousand Island dressing.
|
Â
Â
Â
|