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Honey Buns

Source of Recipe

This recipe created by McCormick, Inc.


Recipe Introduction

Here is a sensational breakfast treat that is very easy to prepare and oh so good.....Uses refrigerated biscuits. Makes 10 servings
Prep: 5 min Cook: 10 min

2 tablespoons butter, melted
1/4 cup brown sugar
1/4 cup honey
1 teaspoon McCormick® Pumpkin Pie Spice
1/4 cup finely chopped raisins
1 can (12 ounces) refrigerated buttermilk biscuits

1. Preheat oven to 475 F. Line the bottom of a 9-inch cake pan with butter, brown sugar, honey, pumpkin pie spice and raisins. Mix well. Arrange biscuits on top of mixture.

2. Bake 8-10 minutes, or until golden brown. Run knife around side of pan. Turn out onto serving plate. Serve piping hot.

Nutritional Info Per one serving: About 167 Calories, Fat 7g, Protein 2g, Carbohydrate 24g, Cholesterol 6mg, Sodium 378mg, Fiber 0g