Ginger Crinkles
Source of Recipe
Unknown
Exchanges
Yield: 4 dozen... (about 24 servings).
2/3 cup vegetable oil
1 cup sugar
1 egg
1/4 cup molasses
2 cups all-purpose flour
1/2 teaspoon salt
2 teaspoons baking soda
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/4 cup sugar
Combine oil and 1 cup sugar in a large mixing bowl; add egg and beat well. Stir in molasses. Combine flour, salt, soda, cinnamon, and ginger; add to molasses mixture, nixing well. Roll dough into 1-inch; roll each ball in remaining 1/4 cup sugar.
Place balls 2 inches apart on greased cookie sheet. Bake at 350 degrees F. for 10 to 14 minutes or until lightly browned. Remove to wire rack to cool.
One 2-cookie serving equals: 144 Calories (kcal); 6g Total Fat; (39% calories from fat); 1g Protein; 21g Carbohydrate; 8mg Cholesterol; 153mg Sodium; trace Fiber ++++ Exchanges: 1/2 Starch; 1 Fat; 1 Other Carbohydrates
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