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    GRILLED CARIBBEAN CHICKEN

    Source of Recipe

    Unkown

    Recipe Introduction

    Diabetic Exchanges.....Serves: 4

    List of Ingredients

    4 (4-ounce) skinned, boned chicken breast halves
    2 teaspoons lime juice
    1 teaspoon vegetable oil
    2 teaspoons jerk seasoning
    Cooking spray.

    Recipe

    Place chicken between 2 sheets of heavy-duty plastic wrap and flatten to 1/4-inch thickness, using a meat mallet or rolling pin. Combine lime juice and oil; brush over both sides of chicken. Rub both sides of chicken with jerk seasoning.

    Coat grill rack with cooking spray; place rack on grill over medium-hot coals (350º to 400º). Place chicken on rack; grill, covered, 5 to 6 minutes on each side or until done.

    Per Serving: calories 153 (25% from fat). Fat 4.2 g (sat 1.0g). Protein 25.9g. Carbohydrate 1.4g. Fiber 0.2g. Cholesterol 70mg. Sodium 97mg. ++++ Exchanges: 4 Very lean meat.

 

 

 


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