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    Parmesan Dressing


    Source of Recipe


    The Complete Quick & Hearty Diabetic Cookbook
    Exchanges
    Yield: 16 Tablespoons

    1/2 c. white vinegar
    3 T. grated Parmesan cheese
    1 garlic clove, minced
    1/2 c. olive oil
    1 tsp. dried basil
    Fresh ground pepper

    Place all ingredients in a jar; cover. Shake vigorously and refrigerate until ready to serve.

    1 T. equals: 65 calories (63 from fat)…7 gm fat (1 gm saturated)…1 mg. cholesterol…1 gm carbohydrate… 0 protein…18 mg sodium ++++ Exchanges: 1-1/2 fat
 

 

 

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