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Recipe Categories: FirehouseKitchen's HOME PAGEBREAD MEATS MEXICAN PASTA SALADandDRESSING SANDWICHES SOUPSandSTEWS VEGETABLES

Homemade Noodles

They're fresh and they're homemade. What else can you say?





List of Ingredients



• 1 Egg -- beaten
  
• 2 tablespoons Milk
  
• 1/2 teaspoon Salt
  
• 1 cup Flour
  






Instructions



1. Combine egg, milk and salt. Add enough flour to make a stiff dough (approx. 1 cup). Roll very thin on floured surface. Let stand 20 minutes. Cut into thin noodles. Let dry 2 hours. Drop into boiling soup and cook uncovered about 10 minutes. Makes about 3 cups of cooked noodles