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    Fourth of July Cherry-Cola Cake - part 2


    Source of Recipe


    Better Homes & Gardens: July 2005


    Recipe Introduction


    Celebration Icing


    List of Ingredients


    • 1-lb (4 1/2 cups) of powder sugar
    • 1/3 cup butter
    • 3 Tbsp milk
    • 1 tsp vanilla
    • 2 Tbsp spreadable cherry fruit


    Instructions


    1. Beat butter until smooth, gradually add 1 cup powdered sugar, beating well.
    2. Slowly beat in milk and vanilla. Gradually beat in 2 cups sugar.
    3. Divide the mix in half.
    4. To half add cherry spreadable fruit and red food coloring.
    5. Gradually beat in enough sugar for a icing consistancy.
    6. Add enough powdered sugar to the other half of mix to make icing.

    RECIPE CONTINUES

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