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    Chocolate Sour Cream Muffins


    Source of Recipe


    N/A


    Recipe Introduction


    400 degree oven. 20 minutes.


    List of Ingredients


    • 5 oz. Semi-Sweet Chocolate
    • 2 baking chocolate squares
    • 1/3 cup butter
    • 3/4 cup sour cream
    • 2/3 brown sugar -- packed
    • 1/4 cup light Corn Syrup
    • 1 egg
    • 2 tsp vanilla
    • 1 1/2 cup flour
    • 1 tsp baking soda
    • 1/4 tsp salt
    • 1/2 cup Chocolate Chips (semi-sweet or milk)


    Instructions


    1. Mix semi-sweet chocolate, baking chocolate and butter together. then melt carefully in the microwave or over simmering water in a double boiler. Allow to cool till lukewarm.
    2. Mixsour cream, sugar, corn syrup, egg and vanilla.Blend with melted chocolates.
    3. Blend flour, soda and salt, then add to the chocolate mixture and blend very well.
    4. Add the choclate chips. Pour better into 12-paper lined or greased muffin tins. Bake in a preheated 400 degree oven. Bake 20 minutes.
    5. Remove from muffin for tims and allow to cool. When freezing, cool completely then freezs in individual baggies, removing as much air as possible.
 

 

 

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