Fondue
Source of Recipe
Family
List of Ingredients
- 1 med. onion, chopped
- 1/2 lb. ground beef
- 2 cans (10 1/2 oz.each) pizza
- 1 1/2 tsp. oregano
- 1/4 tsp. garlic powder
- 2 1/2 c. (10 oz.) shredded cheddar cheese
- 1 c. (4 oz.) shredded mozzarella
- French bread
Instructions
- in a sauce pan, over med. heat, put brown onion and beef.
- drain
- add ipzza sauce and seasoning.
- stir util heated.
- add chees by handfuls.
- Stir until smooth.
- Pour into fondue pot-keep warm while serving.
Final Comments
make 4 servings
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