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Dip: Cheeseburger Dip

Source of Recipe

Velveeta


List of Ingredients

1/2 lb. ground beef
1 lb. (16 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 Tbsp. KRAFT Pure Prepared Mustard
2 Tbsp. ketchup



Recipe

BROWN meat in large skillet over medium-high heat; drain, reserving meat in skillet. Reduce heat to low.

ADD prepared cheese product, sour cream, mustard and catsup; cook until prepared cheese product is melted, stirring occasionally.

SERVE hot with French fries, bread chunks or assorted NABISCO Crackers