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    Dip: Chili Con Queso

    Source of Recipe

    Internet

    List of Ingredients

    1/2 lb. block Velveeta cheese
    Thick `n chunky salsa (mild, med., hot - your choice)
    2 cans Campbell's Cheddar cheese soup


    Recipe

    Melt Velveeta in large saucepan. Add soup; stir well. Add salsa, stir until blended. Serve with nacho or tortilla chips.

 

 

 

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