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Eggs: Baked Egg Scramble

Source of Recipe

unknown


List of Ingredients

6 large eggs
1/2 cup evaporated milk -- or cream
1/4 teaspoon salt
1/8 teaspoon pepper
1/4 cup chopped green bell pepper
2 large tomatoes -- diced
1 tablespoon chopped fresh basil
1 teaspoon fresh dill -- finely chopped
1 cup grated cheddar cheese -- plus 2 tablespoons, divided



Recipe

Preheat oven to 325 F. Lightly grease quiche dish or shallow baking dish. In large bowl, whisk together eggs, cream, salt, and pepper. Stir in green pepper,
tomatoes, basil, and dill. Sprinkle 1 cup cheese over bottom of prepared dish. Pour egg mixture over cheese.
Bake for 20 minutes. Sprinkle remaining cheese on top. Bake for 5 minutes, or until cheese melts and a knife inserted in center comes out clean.