Cabbage Jambalaya
Source of Recipe
ocgrandma
List of Ingredients
1 lb. ground beef
1 lb. smoked sausage, cut into 1/4 in. slices
1 onion, chopped
3 stalks celery
1 clove chopped garlic
1 med. head cabbage, chopped
1 (14.5 oz.) can stewed tomatoes
2 cups water
1 cup uncooked rice
garlic salt to taste
Recipe
Combine ground beef, sausage, onion, celery and garlic in large stock pot. Cook over med. high heat until beef is evenly brown. Stir in cabbage, tomatoes, water and rice. Season with garlic salt. Bring to boil, then reduce heat to low. Cover and cook for 35 to 40 mins. or until rice is done
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