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    Club Chicken Casserole


    Source of Recipe


    By: ltlphyl

    List of Ingredients




    1/4 cup butter, margarine or chicken fat
    1/4 cup all-purpose flour
    1 cup chicken broth
    1 (14-1/2 ounce) can (1-2/3 cup) evaporated milk
    1/2 cup water
    1-1/2 teaspoons salt
    3 cups cooked rice
    2-1/2 cups diced cooked chicken
    1 (3-ounce) can (2/3 cup) broiled sliced mushrooms; drained
    1/3 cup chopped green pepper
    1/4 cup chopped pimiento

    Recipe



    Melt butter; blend in flour. Add broth, milk, and water; cook and stir over low heat till thick. Add salt, rice, chicken and vegetables. Pour into greased 11-1/2x7-1/2x1-1/2 inch baking dish. Bake in moderate oven (350º) 30 minutes. If desired top with 1/2 cup slivered blanced almonds; toasted
 

 

 

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