Picante Cassserole
Source of Recipe
campbell's
List of Ingredients
1 can Campbell's cream of chicken soup
1 c. milk
1 c. picante sauce (hot or mild)
1 lb. hamburger
2 c. Cheddar cheese
1 (8 or 10 oz.) bag corn chips, salted or unsalted
Recipe
Brown hamburger in skillet. Mix cream of chicken soup, milk and picante sauce. Pour over hamburger and heat 5 or 6 minutes.
Layer 10x13 inch cake pan or any casserole dish with chips, then put cheese over chips. Layer over that with hamburger mixture. Repeat over that. Sprinkle cheese over the top. Bake until bubbly, about 25 minutes, at 400 degrees.
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