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VELVEETA® 15 Minute Cheesy Chili 'N Rice




Source of Recipe


Velveeta


List of Ingredients




1 lb. ground beef
1 can (15 oz.) chili with beans
1 can (14-1/2 oz.) diced tomatoes, undrained
1 cup water
2 cups MINUTE White Rice, uncooked
1/2 lb. (8 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up


Recipe



BROWN meat in large skillet on medium-high heat; drain.

ADD chili, tomatoes and water; stir. Bring to boil.

STIR in rice and prepared cheese product; cover. Remove from heat. Let stand 5 minutes. Stir until prepared cheese product is melted.