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    Chocolate Marshmallow Slices


    Source of Recipe


    Genia

    List of Ingredients




    1/2 cup (1 stick) butter or margarine
    2 cups (12 oz pkg) semisweet chocolate chips
    1 (10-12 oz) pkg miniature marshmallows
    1 cup finely chopped nuts
    additional nuts

    Recipe



    In med saucepan over low heat, melt butter & chocolate chips. Stir constantly until well blended. Remove from heat; cool 5 mins. Stir in marshmallows & 1 cup nuts. Do not allow marshmallows to melt. On waxed paper, shape mixture int 2 - 7" long rolls. Wrap in foil; refrigerate about 20 mins. To coat rolls, roll in additional nuts. Wrap; refrigerate overnight. Cut rolls into 1/4" slices. Store in airtight container in cool, dry place.

    VARIATION:
    CHOCOLATE RAINBOW SLICES:
    Substitute colored & flavored miniature marshmallows for regular miniature marshmallows.

 

 

 


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