Email to Genia Revels      

Recipe Categories: GeniaMarie's HOME PAGEAMISH APPETIZERS BEVERAGES BREAD BREAKFAST BROWNIES CAKEMIXCAKES CAKES CANDY CASSEROLES CENTERPIECES CHEESECAKE COCACOLA COOKIES CROCKPOT CUPCAKES DAIRYFREE DESSERTS EGGS FISHandSEAFOOD FOREIGNCOUNTRYRECIPES FRIED FROSTNG FRUIT GRANDMOFAVORITES HAMBUGERS HOLIDAY INAJAR JAMJELLIESSPREADS JELLOSHOTS LAMB LEILANI MARINADES MEATS METRICCONVERAIONTABLES MOTHER39SDAYMEANING MOVIERECIPES MUFFINS PASTRIES PIE PIZZA POULTRY RICEKRISPIETREATS SALADandDRESSING SANDWICHES SAUCES SHELBIESOWN SIDES SNACKS SOUPSandSTEWS STLOUISSPECIALITIES TIPS TRUFFLES UTICASYRACUSENYDISHES VEGETABLES VEGETARIAN WALTDISNEYWORLD

Honey-Pecan Butterballs




Source of Recipe


By: ltlphyl


List of Ingredients




1 cup butter
1/4 cup honey
2 cups sifted flour
1/2 tsp. salt
2 tsp. vanilla extract
2 cups finely chopped pecans
Confectioners' sugar


Recipe



Cream butter; gradually add honey and beat well. Stir in flour, salt and vanilla. Mix well. Add chopped nuts. Form into very small balls and place on a greased baking sheet. Bake at 300º for 40 to 45 minutes. Roll in confectioners' sugar while still hot. Cool; rol again in the confectioners' sugar. Makes 6 dozen.