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Chocolate Cream Cheese Raspberry Fudge




Source of Recipe


Genia


List of Ingredients




1 (8 oz) package cream cheese, softened
3 cups powdered sugar
2 tablespoons Chambord or other raspberry-flavored liqueur
1 teaspoon pure vanilla extract
dash salt
4 squares (1 oz each) unsweetened chocolate, melted
1 cup chopped pecans


Recipe



In med bowl, mix together cream cheese & powdered sugar until smooth. Mix in Chambord, vanilla & salt until well blended. Stir in melted chocolate until thoroughly mixed. Mix in nuts.
Spread evenly in buttered 8" square baking pan. Refrigerate several hrs or until firm. Cut into 25 squares. Store, covered, in refrigerator.