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    Lemon Posset


    Source of Recipe


    Rose & Crown Pub, United Kingdom Pavilion, Epcot

    List of Ingredients




    16 oz. heavy cream
    4 oz. powdered sugar
    Juice of three lemons
    Topping:
    ½ pint fresh raspberries
    ½ pint fresh strawberries
    3 oz. corn syrup
    1 oz. orange juice

    Recipe



    Bring heavy cream to a boil, and then add sugar. Reduce for four minutes. Add the lemon juice, mix well and keep cooking for 2 more minutes. Pour the mixture into a glass or bowl and put it into the refrigerator overnight. Mixture should be firm.
    Topping:
    Mix corn syrup with orange juice, and then add berries. Garnish with fresh berries and serve.

 

 

 


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