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Pistachio Ambrosia




Source of Recipe


unknown


Recipe Introduction


This is a great recipe for entertaining 12 or more guests



List of Ingredients




1 small package instant pistachio pudding
1 16oz can chuncky pineapple
1 8oz can crushed pineapple
1 cup shredded coconut
1 chup chopped walnuts or pecans
12-16oz container non-dairy whipped topping, thawed
1 cup mini marshmallows



Recipe



in a large bowl, mix both types of pinapple and sprinkle pudding on top. let sit for a few minutes. combine nuts and coconuts, and fold into the mixture. blend in whipped topping and marshmallows; refrigerate for a minimum of 2 hours before serving.