Grapefruit: Cranberry Apple Salad
Source of Recipe
From: Natural Foods Cookbook by Maxine Atwater
List of Ingredients
2 Tablespoons agar-agar flakes or gelatin
2 cups apple juice
1 cup cranberries
2/3 cup diced pineapple
2/3 cup grapefruit sections, diced
1 cup celery, chopped
2 Tablespoons raw honey
Recipe
Soften gelatin in a half cup of apple juice. Heat remaining juice and add
to gelatin. Mash cranberries and add to gelatin with other fruits, celery
and honey. Pour into 1-1/2 quart mold. Chill until firm. Unmold and serve,
serves 6-8.
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