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    Emeril's Spiced Cream


    Source of Recipe


    Emeril Lagasse

    List of Ingredients




    1 quart heavy cream
    1/4 cup granulated sugar
    1/2 teaspoon ground cinnamon
    1/4 teaspoon freshly grated nutmeg

    Recipe



    Beat the cream with an electric mixer on high speed in a large mixing bowl for about 2 minutes. Add the sugar, cinnamon, and nutmeg and beat again until the mixture thickens and forms stiff peaks, another 1 to 2 minutes.
    Yield: 4 cups
 

 

 

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