Buttermilk Ice Milk
Source of Recipe
internet
List of Ingredients
1 1/2 cups superfine sugar
1/4 cup plus 2 tablespoons lemon juice
1 teaspoon lemon zest
Pinch salt
3 cups buttermilk
Recipe
In a large non-reactive bowl combine sugar, lemon juice, zest, salt and buttermilk and stir until the sugar is dissolved. Cover with plastic wrap and transfer to the refrigerator until thoroughly chilled, about 1 hour. Process in an ice cream maker according to manufacturer's instructions.
Yield: about 1 quart
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