Cranberry Sauce
Source of Recipe
internet
List of Ingredients
1 cup fresh cranberries
1 cup maple syrup
1 teaspoon orange zest
1/4 cup orange juice
1 lemon, juiced
Recipe
Combine the cranberries, maple syrup, orange zest, and orange juice, and bring to a simmer. Cook until the cranberries pop. Lower the heat and cook until the mixture thickens, about 10 minutes. Remove from the heat and add lemon juice, to taste.
Yield: 2 1/2 cups
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