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    Father's Day: Mai Tai Cocktails


    Source of Recipe


    Emeril Lagasse, 2002

    List of Ingredients




    3 ounces light rum
    1 1/2 ounces dark rum
    1-ounce Orange Curacao
    2 ounces fresh pineapple juice
    1-ounce fresh orange juice
    1/2-ounce fresh lime juice
    Dash grenadine
    Cracked ice
    4 maraschino cherries, garnish
    2 paper umbrellas, garnish

    Recipe



    Fill a cocktail shaker half way with ice cubes. Add the remaining ingredients, except the cherries and shake until cold and frothy, 30 to 45 seconds. Strain into 2 tall glasses with cracked ice. Garnish each with 2 maraschino cherries and paper umbrellas. Serve immediately

 

 

 

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