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    Peach Crumb Cake


    Source of Recipe


    CQ Products
    Peach Crumb Cake Mix:

    3/4 cup sugar
    3/4 cup quick oats
    3/4 cup brown sugar
    2 cups flour
    2 tsp. baking powder
    1/2 tsp. salt

    Layer the ingredients in the order given into a wide mouth 1-quart canning jar. Pack each layer into place before adding the next ingredient.

    Attach a gift tag with the following mixing and baking instructions:

    Peach Crumb Cake

    1 jar Peach Crumb Cake Mix
    3/4 cup butter or margarine
    1 (29 oz.) can peach pie filling

    Preheat oven to 350 degrees. Empty contents of jar into a mixing bowl, stirring to combine. Melt butter and stir into dry ingredients to form a crumbly mixture. Press half of the crumbs into a greased 9 x 13 inch pan and top with peach pie filling. Sprinkle remaining crumb mixture over filling. Bake for 30 to 35 minutes.


 

 

 


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