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    Firecracker Casserole


    Source of Recipe


    Unknown

    List of Ingredients




    2 lbs. ground beef
    1 medium onion chopped
    1 can black beans, rinsed and drained
    2 tablespoon chili powder
    3 teaspoon ground cumin
    ½ teaspoon salt
    4 flour tortillas
    1 can cream of mushroom soup
    1 can diced tomatoes and green chiles
    1 cup shredded cheddar cheese

    Recipe



    In a skillet, cook the beef and onions until meat is no longer pink, drain. Add beans, chili powder and cumin and salt. Spoon into a greased 13x9x2 baking dish. Arrange tortillas over the top. Combine soup and the tomatoes & chiles. Pour over tortillas. Sprinkle with cheese. Bake at 350 for 30 minutes until heated through.

 

 

 


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