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    Pumpkin Chiffon Pie


    Source of Recipe


    Genia

    List of Ingredients




    1 package (3 oz) cream cheese softened
    1 tablespoon sugar
    2 package (3.4 oz) vanilla pudding mix (instant)
    1 can (16 oz) pumpkin
    1 teaspoon cinnamon ground
    ½ teaspoon ginger ground
    ¼ teaspoon cloves ground
    nuts (optional)
    whipped topping (optional)
    1 ½ cup whipped topping (frozen) thawed
    1single (12 oz) graham cracker crust (8 or 9 in)
    1 cup milk

    Recipe



    In a mixing bowl, beat cream cheese and sugar until smooth. Add whipped topping and mix well. Spread into crust. In another bowl, beat milk and pudding mixes on low speed until combined; beat on high for 2 minutes. Let stand 3 minutes. Stir in pumpkin and spices; mix well. Spread over cream cheese layer. Chill. Garnish with nuts and/or more whipped topping if desired.

 

 

 


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