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    Toasted Coconut Pie


    Source of Recipe


    unknown

    List of Ingredients




    1 c. white sugar
    4 tbsp. flour
    4 lg. eggs
    1 stick margarine or butter (1/2 c.)
    1 1/2 c cream milk
    1/2 c. condensed milk
    2 tsp. vanilla
    2 c. toasted coconut

    Recipe



    First toast coconut until brown. Mix sugar and flour, add eggs, butter, milk and condensed milk, coconut, and vanilla. Mix well, pour into pie shell (unbaked) and bake for 30-40 minutes at 350 degrees or until set. Makes 2 pies.

 

 

 

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