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    Baked Ham & Cheese Quesadillas

    Source of Recipe

    Internet

    List of Ingredients

    4 large flour tortillas
    1/2 cup shredded Monterey Jack cheese
    8 oz thinly sliced ham, or smoked turkey
    1/2 cup diced tomatoes
    2 tablespoons chopped green onion (optional)
    pepper to taste
    vegetable oil for brushing tops

    Recipe

    Lightly spray a cookie sheet with vegetable cooking spray. Arrange 2 tortillas on the cookie sheet, then evenly top with 1/4 cup of the cheese. Top the cheese with the sliced ham or turkey, the diced tomatoes, green onion, then the other 1/4 cup of cheese. Sprinkle each with a little pepper, then cover each with another tortilla. Brush tops with vegetable oil and bake in a 425 degree oven for about 10 to 12 minutes, until browned. Cut quesadillas into wedges and serve with mustard or mayonnaise.
    Serves 4.

 

 

 


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