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Beef Stroganoff Sandwich Supper




Source of Recipe


taste of home


List of Ingredients




2 pounds ground beef
1/2 cup chopped onion
1 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon pepper
1 loaf French bread
butter or margarine, softened
2 cups sour cream
2 tomatoes, seeded and diced
1 large green pepper, diced
3 cups shredded cheddar cheese


Recipe



In a skillet brown ground beef and onion. Drain. Add salt, garlic powder and pepper. Cut bread lengthwise in half. Butter both halves and place on baking sheets. Remove meat mixture from the heat. Stir in sour cream. Spoon onto the bread. Sprinkle with tomatoes, green pepper and cheese. Bake at 350ºF for 20 minutes or until the cheese is melted. Bake longer for crispier bread.