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    "Yummy Potato Balls"


    Source of Recipe


    from foggy

    List of Ingredients




    3 med potatoes, cut + boiled, unsalted water
    ¼ cup parmesan cheese
    ½ of a 3oz package cream cheese
    1 tablespoon butter
    1 tablespoon green onions, chopped
    ½ of one package Lipton onion soup (2½ teaspoon dry)
    1 beaten egg w/1 tablespoon milk
    1 ½ cup coarsely crushed, corn flakes
    dash pepper
    dash hot bottled pepper sauce

    Recipe



    Cook potatoes until tender. Stir in cheeses, butter, onion, soup mix, pepper + pepper sauce. Mix well, add 1-2 T milk.
    Shape into 8 balls, dip in egg, roll in corn flake crumbs.
    Greased sheets, bake 400* 10-15 min until hot + crisp. 4 servings
 

 

 

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