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    Chicken and Corn Chowder

    Source of Recipe

    internet

    List of Ingredients

    2 lg. chicken breasts, cooked and cubed
    2 cans Mexicorn
    8 oz. hot Mexican Velveeta
    1 can chicken broth
    1 sm. can mushrooms
    1 can jalapenos, chopped
    3 bunches green onions, chopped
    1 can cream of chicken soup
    1 can cream of potato soup

    Recipe

    Cook in crockpot at least 2 hours or until hot and cheese melted.

 

 

 

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