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    Oklahoma Steak Soup

    Source of Recipe

    internet

    List of Ingredients

    3 c. water
    3 sm. chopped onions
    3 stalks chopped celery
    2 sliced carrots
    1 (1 lb.) can tomatoes
    1 tsp. pepper
    1 (10 oz.) frozen vegetables
    1 lb. sirloin steak, cubed
    2 to 4 tbsp. beef bouillon
    1/2 c. butter
    1/2 c. flour

    Recipe

    Put all except butter and flour into crockpot. Cook low 8 to 10 hours. 1 1/2 hours before serving, turn up to high. Make roue of butter and flour stirring until smooth. Add to soup to thicken.

 

 

 


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