member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Genia Revels      

Recipe Categories:

    O'Connell's Pub Coleslaw


    Source of Recipe


    Friends

    Recipe Introduction


    Jack Parker
    St. Louis MO

    served along with the famous hamburgers at this local saloon that started out in the famed Gaslight Square area in the 60's in the City of St.Louis..
    Jack Parker took it over in '65 and by 1972, the decline of the area led him to relocating just over the edge from the Italian Hill district..on Shaw Ave.

    the pub is known for its selection of drinks and are debutting their own private label of ale..
    generations of loyal customers of all ages love the menu: burgers, chili, soups and sandwiches..

    this colorful and crisp slaw uses three colors of bell peppers and keeps up to a week in the refigerator..


    combine in a large glass bowl..
    1 Tab olive oil
    1/3 plus 1 tab white vinegar
    3/4 cup plus 2 tsp sugar
    1/4 tsp salt
    1/4 tsp black pepper
    whisk together...
    add 1 head of cabbage
    about 3 lbs.,shredded
    3/4 cup finely diced bell pepper
    1/2 cup finely diced onion

    cover and chill at least an hour before serving..
    keeps well.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |