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Rotkraut [Sweet sour red cabbage} Eberhards

Source of Recipe

Friends
2 lbs red cabbage. Wash and chop
1/2 lb diced bacon, Cook in deep skillet until glazed then add cabbage and stir..
add 1 apple seeded and finely chopped
and 2 cloves
1 bay leaf
salt and pepper
pinch of sugar.
cover with water and simmer....when cabbage is done and water steamed out, sprinkle with a tiny bit of flour,
add 1 tsp vinegar and 1/2 cup red wine...
simmer another 10 minutes. Remove bay leaf and cloves before serving...