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    Vegetable Casserole


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    Recipe Introduction


    Sally Danforth
    "When Jack brings guests home unexpectedly, I can throw this together, It's quick,easy and delicious"

    combine in a buttered casserole dish and bake covered at 350 degrees for 30 minutes:

    1 pkg.[10 oz] frozen peas,
    1 can bean sprouts, drained
    1 can water chestnuts[8 oz], drained and sliced
    1 can cream of mushroom soup
    1 pint fresh mushrooms, sliced

    Remove cover and top with a can of French fried onions {Durkees} and bake 5 to 10 minutes longer..
 

 

 

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