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    Mexican Pizza


    Source of Recipe


    MargeSLP

    Recipe Introduction


    These recipes I copied last year on a thread I can't find now. I am not sure of cook; think it is Teresa

    List of Ingredients




    2 prepared 12-inch Pizza Crusts
    16-oz. can Refried Beans
    1 package Taco Seasoning Mix
    1/4 cup Sour Cream
    1 large Green Onion, thinly sliced
    1 cup Cheddar Cheese, grated
    1 cup Monterey Jack Cheese, shredded
    1/2 cup sliced Ripe Olives, drained
    4-oz. can diced Green Chilies
    1 cup prepared Salsa
    2 Tbs. fresh Cilantro, chopped
    1/4 cup fresh Tomato, chopped
    Lettuce, chopped
    Salsa
    Red onions, chopped
    Sliced Jalapenos, optional garnish

    Recipe



    In a medium-sized mixing bowl, combine the refried beans with the taco seasoning mix, sour cream, and green onion slices.

    Spread half of the bean mixture over each pizza crust to within about an inch from the edge. Top with a half-cup of the cheddar cheese and a half-cup of the Monterey Jack cheese on each pizza. Sprinkle one-quarter cup of ripe olive slices and one-quarter cup of the green chilies on each pizza.

    Bake as directed on the pizza crust manufacturer's package or until the crust is crisp and the cheese is melted.

    Top each pizza with several tablespoons of the salsa, then add a sprinkling of cilantro, chopped tomatoes, chopped lettuce, salsa, chopped red onions, and jalapenos, if desired. Slice to serve

 

 

 


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