Brownies & Icing
Source of Recipe
Tim
List of Ingredients
Brownies:
1/3 cup butter
1/2 teaspoon vanilla
2 squares unsweetened chocolate
3/4 cups cup flour
1 cup sugar
1/4 teaspoon salt
2 beaten eggs
1/2 cup broken walnuts
Fudge Topping
3 cups confectioner sugar
4 1/2 Tablespoon warm strong coffee
1/8 teaspoon salt
3/4 teaspoon vanilla
4 1/2 Tablespoon cocoa
1/4 cup broken walnuts
4 1/2 Tablespoon very soft butter
Recipe
Melt butter & chocolate together in top of double boiler. remove from heat & cool slightly. Add remaining ingredients and mix well. Pour int a 8" X 8" pan and bake at 375 degrees 25 - 30 minutes. Makes 20.
For topping, measure all ingredients except walnuts into a mixing bowl. Stir until very well blended. If too soft to spread, chill slightly. Spread over cooled brownies and top with nuts.
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