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    Artichoke or CrabMeat Dip

    Imitation crab meat can be used instead of artichoke hearts.

    1 lg (14oz) can artichoke hearts (not marinated)
    1 cup mayonnaise
    1 cup grated Parmesan cheese
    dash garlic powder (more if desired)

    Chop artichokes; mix all remaining ingredients. Combine in casserole (buttered or spray with cooking spray) and bake at 350 degrees F. for 20 minutes.





    List of Ingredients




    Instructions
     

     

     

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