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Layered Bruschetta Dip




Source of Recipe


KRAFT KITCHENS


List of Ingredients





1 tub (8 oz.) PHILADELPHIA Light Cream Cheese Spread
2 cloves garlic, minced
2 small tomatoes, chopped (about 1-1/2 cups)
1/3 cup sliced green onions
1/4 cup KRAFT 2% Milk Shredded Reduced Fat Cheddar Cheese
WHEAT THINS Reduced Fat Baked Snack Crackers



MIX cream cheese spread and garlic until well blended.
SPREAD onto bottom of 8- or 9-inch pie plate or on serving plate. Top with tomatoes, green onions and cheese. Cover and refrigerate until ready to serve.
SERVE as dip with crackers.








Recipe