Email to Dawn       

Recipe Categories: Greybird2's HOME PAGE5ingredorless APPETIZERS BarCookies BBQ Beans BEVERAGES BREAD BREAKFAST BrownBag CakeMixRecipes CAKESandPIES Camping CANDY Canning CASSEROLES COOKIES CrescentRoll CROCKPOT DESSERTS EasyKidRecipes EGGS ETHNIC FallRecipes FISHandSEAFOOD FiveorLess FreezerMeals FrozenDesserts FrozenMeatballs FRUIT Gifts Ham IndoorGrill JiffyMix Lamb LowCarb MadewithCampbell39ssoup MainDishPie MARINADES Mealinminutes MEATS Mexican Microwave Muffins NewMexican OrientalNoodle PASTA PCRecipes PIZZA Pork Potluck POULTRY QuickCookin RealSimple Rotisserie SALADandDRESSING Salmon SANDWICHES SAUCES SideDish SNACKS SOUPSandSTEWS SuperEasyRecipes Teaparty VEGETABLES WeightWatcher

Easy Brushchetta




Source of Recipe


unknown


List of Ingredients




Easy Brushchetta

l large ready-to-eat pizza crust (or similar bread)
2 cloves garlic, finely chopped
1 cup diced tomatoes
8 fresh basil leaves sliced thin or 2 tsp. dried or crushed
salt and pepper to taste
1 cup shredded mozzarella cheese

Preheat oven to 375.

Toss together cheese, garlic, tomatoe, basil, salt and pepper.
Spread mixture on top of bread or crust. Place on baking sheet and
bake for 8 to 10 minutes or until cheese is melted.

Recipe