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Garlic-cheese Grits




Source of Recipe


internet


List of Ingredients





1 cup quick-cooking grits
1/2 cup butter, cut into small cubes
1/2 lb extra-sharp cheddar cheese, shredded
1/2 package nippy garlic cheese, roll (if you can find this particular cheese just add more sharp cheddar and garlic powder to taste)
2 teaspoons Worcestershire sauce

6-8 servings Change size or US/metric
Change to: servings US Metric

50 minutes 30 mins prep


Heat oven to 350 degrees.
Cook grits according to directions on the box.
While grits are still hot add butter, cheeses and Worchestershire sauce.
Stir until cheese is melted.
Place mixture in a buttered 1-1/2 quart casserole dish and bake for 20 mins or until bubbly.


Recipe